The refractometer must be equipped with a thermometer having a scale extending at least from +15 °C to +25 °C and with an arrangement for circulating water enabling measurements to be made at a temperature of 20 ± 5 °C.

El refractómetro deberá estar provisto de un termómetro, cuya escala estará graduada de +15 °C a +25 °C como mínimo, y de un dispositivo de circulación de agua que permita realizar las mediciones a una temperatura de 20 °C ± 5 °C.

http://wt.jrc.it/lt/Acquis/ 9/4/2009

http://wt.jrc.it/lt/Acquis/ 9/4/2009

A temperature over 37.5°C (taken with a thermometer under the arm) may mean the baby has a fever.

Si el bebé tiene más de 37,5°C de temperatura (tomada con un termómetro debajo del brazo) es posible que tenga fiebre.

© New South Wales Health Department for and on behalf of the Crown in right of the State of New South Wales

http://www.health.nsw.gov.au 12/27/2011

© New South Wales Health Department for and on behalf of the Crown in right of the State of New South Wales

http://www.health.nsw.gov.au 12/27/2011

Auxiliary thermometer

Termómetro auxiliar

http://wt.jrc.it/lt/Acquis/ 9/4/2009

http://wt.jrc.it/lt/Acquis/ 9/4/2009

The sample tube containing the boiling capillary is fastened either to the thermometer with a rubber band or is fixed with a support from the side (see figure 2).

El tubo de muestra con el capilar de ebullición debe estar unido al termómetro mediante una cinta elástica o un soporte lateral (veáse la figura 2).

http://wt.jrc.it/lt/Acquis/ 9/4/2009

http://wt.jrc.it/lt/Acquis/ 9/4/2009

Thermometer: Only those thermometers should be used which fulfill the requirements of the following or equivalent standards:

Termómetro Sólo podrán utilizarse termómetros que cumplan las exigencias de las normas siguientes o de sus equivalentes:

http://wt.jrc.it/lt/Acquis/ 9/4/2009

http://wt.jrc.it/lt/Acquis/ 9/4/2009

The thermometers should be tested regularly to ensure that they are accurate.

los termómetros se comprobarán periódicamente para cerciorarse de su exactitud.

© FAO y OMS 2011

http://www.codexalimentarius.net/ 8/11/2011

© FAO and WHO 2011

http://www.codexalimentarius.net/ 8/11/2011

In most of the hot stages the temperature is measured with a sensitive thermocouple but sometimes mercury thermometers are used.

La temperatura se suele medir con un termopar sensible, pero a veces se usa un termómetro de mercurio.

http://wt.jrc.it/lt/Acquis/ 9/4/2009

http://wt.jrc.it/lt/Acquis/ 9/4/2009